NEW PIZZA – To eat or not?


Crunchy, crispy, cheesy, with mushrooms, pepperoni, olives, some prosciutto on … Everybody loves good PIZZA!

The history of pizza starts in Italy, or in Greece maybe? Actually the history of the dish itself is not very clear or well documented. A simple definition would be “some kind of flat bread with stuff on it”. By the late 18th century, it was common for the area around Naples to add tomato to their flat bread, and so pizza has began it’s timeless journey. It actually gained so much in popularity that it became a tourist attraction as the visitors started to come just to try the local specialty.

But as inventions took place in every corner of life, the modification of this goody was inevitable.

Like the extra cheese on top wasn’t enough, they started filling the crispy edges with ultra cheese? And how about cheeseburger pizza? What is that, cheeseburger or an actual pizza? When we want pizza, why would we eat burgers at the same time? Or the calories of the juicy pizza are not big enough so we need to take some extra more? Hot dog pizza anyone? Are you willing to try?

PIZZA weird

OK so we ended with the “funky” modifications, and now we can turn to the even funkier ones. Here comes Chocolate pizza!

sweat pizza

Come on people, tradition is tradition. Nothing better then a simple old-fashion original pizza. You want a piece don’t you!


And for all of the crazy novelties .. the question is “To eat, or not to eat?” 

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